Hepatic histidase gene expression responds to protein rehabilitation in undernourished growing rats


Por: Tovar A.R., Santos A., Halhali A., Bourges H., Torres N.

Publicada: 1 ene 1998
Resumen:
We studied the effect of nutritional rehabilitation with a 6, 18 or 50% casein diet in undernourished rats on histidase (Hal) expression. Undernutrition was induced by feeding rats a 0.5% casein diet for 5 wk. Over this period, growth, serum total proteins and insulin-like growth factor-I (IGF-I) levels were significantly lower than those of rats that freely consumed an 18% casein diet. During this period, undernutrition also significantly reduced Hal activity and Hal-mRNA concentration. Nutritional rehabilitation for 21 d with a 6% casein diet did not change any of these variables. Nutritional rehabilitation with an 18 or 50% casein diet for 1 d initiated the restoration of Hal activity and mRNA concentration. After 10 d of consuming 18 or 50% casein diets, Hal activity was 5- and 14-fold, and mRNA concentrations was 8.5- and 23-fold higher, respectively, than in the protein-undernourished group (PU). During this period, body weight, total serum proteins and IGF~I levels were also significantly (P < 0.05) higher than those of the PU group. At the end of 21 d of rehabilitation with an 18 or 50% casein diet, Hal activity was 14- and 31-fold higher and Hal mRNA concentration was 10- and 24-fold higher, respectively, than in the PU group. In conclusion, our data showed that rehabilitation of undernourished rats with a 6% casein diet was not sufficient to re-establish growth indicators, Hal activity or gene expression, and that nutritional rehabilitation with an 18 or 50% casein diet effectively re-established body weight, biochemical variables and the capacity of histidase gene expression to eliminate the excess of protein.

Filiaciones:
Tovar A.R.:
 Depto. de Fisiol. de la Nutr., Inst. Nac. de la Nutrición, Salvador Zubiran México, D.F. México, 14000, Mexico

Santos A.:
 Depto. de Fisiol. de la Nutr., Inst. Nac. de la Nutrición, Salvador Zubiran México, D.F. México, 14000, Mexico

Halhali A.:
 Depto. de Fisiol. de la Nutr., Inst. Nac. de la Nutrición, Salvador Zubiran México, D.F. México, 14000, Mexico

Bourges H.:
 Depto. de Fisiol. de la Nutr., Inst. Nac. de la Nutrición, Salvador Zubiran México, D.F. México, 14000, Mexico

Torres N.:
 Depto. de Fisiol. de la Nutr., Inst. Nac. de la Nutrición, Salvador Zubiran México, D.F. México, 14000, Mexico
ISSN: 00223166
Editorial
American Society for Nutrition, 9650 ROCKVILLE PIKE, RM L-2407A, BETHESDA, MD 20814 USA, Estados Unidos America
Tipo de documento: Article
Volumen: 128 Número: 10
Páginas: 1631-1635
WOS Id: 000076210700008
ID de PubMed: 9772128
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