Body dissatisfaction and socio-cultural factors in women with and without BED: Their relation with eating psychopathology


Por: Bautista-Díaz M.L., Franco-Paredes K., Mancilla-Díaz J.M., Alvarez-Rayón G., López-Aguilar X., Tellez-Giron, TO, Soto-González Y.

Publicada: 1 jun 2012
Resumen:
The goal of the present study was to assess the role of body dissatisfaction and socio-cultural factors on eating psychopathology in women with Binge Eating Disorder (BED) and women without BED. Seventy obese women consecutively evaluated participated: 35 with BED and 35 without BED who attended for the first time in a weight loss program. All participants completed a battery of questionnaires, including: Body Shape Questionnaire, Questionnaire of Influences on the Aesthetic Body Shape Model, Questionnaire on Eating and Weight Patterns, Three Factor Eating Questionnaire, and they were interviewed with the Interview for the Diagnosis of Eating Disorder-IV. The Body Mass Index, Waist-to-Hip Ratio and Body Fat were calculated. The results showed that 21% of obese women who participated in a weight reduction program met BED criteria. The scores of body dissatisfaction, influences of socio-cultural factors and eating psychopathology were higher in women with BED compared with women without

Filiaciones:
Bautista-Díaz M.L.:
 Univ Nacl Autonoma Mexico, Fac Estudios Super Iztacala, Eating Disorder Lab, Tlalnepantla 54090, Estado De Mexic, Mexico

 Eating Disorder Laboratory, Universidad Nacional Autónoma de México, Facultad de Estudios Superiores Iztacala, Avenida de los Barrios S/N, L. R. Iztacala, Tlalnepantla, Estado de Mexico, CP. 54090, Mexico

Franco-Paredes K.:
 Behavioral Feeding and Nutrition Research Center, CUSur, University of Guadalajara, Guadalajara, Mexico

Mancilla-Díaz J.M.:
 Univ Nacl Autonoma Mexico, Fac Estudios Super Iztacala, Eating Disorder Lab, Tlalnepantla 54090, Estado De Mexic, Mexico

 Eating Disorder Laboratory, Universidad Nacional Autónoma de México, Facultad de Estudios Superiores Iztacala, Avenida de los Barrios S/N, L. R. Iztacala, Tlalnepantla, Estado de Mexico, CP. 54090, Mexico

Alvarez-Rayón G.:
 Univ Nacl Autonoma Mexico, Fac Estudios Super Iztacala, Eating Disorder Lab, Tlalnepantla 54090, Estado De Mexic, Mexico

 Eating Disorder Laboratory, Universidad Nacional Autónoma de México, Facultad de Estudios Superiores Iztacala, Avenida de los Barrios S/N, L. R. Iztacala, Tlalnepantla, Estado de Mexico, CP. 54090, Mexico

López-Aguilar X.:
 Eating Disorder Laboratory, Universidad Nacional Autónoma de México, Facultad de Estudios Superiores Iztacala, Avenida de los Barrios S/N, L. R. Iztacala, Tlalnepantla, Estado de Mexico, CP. 54090, Mexico

 Univ Nacl Autonoma Mexico, Fac Estudios Super Iztacala, Eating Disorder Lab, Tlalnepantla 54090, Estado De Mexic, Mexico

Tellez-Giron, TO:
 Univ Nacl Autonoma Mexico, Fac Estudios Super Iztacala, Eating Disorder Lab, Tlalnepantla 54090, Estado De Mexic, Mexico

Soto-González Y.:
 Division of Management Support, Instituto Mexicano Del Seguro Social (IMSS), Mexico
ISSN: 11244909
Editorial
EDITRICE KURTIS S R L, VIA LUIGI ZOJA 30, 20153 MILAN, ITALY, Estados Unidos America
Tipo de documento: Article
Volumen: 17 Número: 2
Páginas: 86-92
WOS Id: 000315534700002
ID de PubMed: 22314226