Heat capacities of hydroxypropyl-a-, -ß-, and -?-cyclodextrins in dilute aqueous solution


Por: Cardoso-Mohedano G., Pérez-Casas S.

Publicada: 1 ene 2004
Resumen:
Apparent molar heat capacities of the hydroxypropyl-?-cyclodextrin, hydroxypropyl-?-cyclodextrin, and hydroxypropyl-?-cyclodextrin in aqueous solution have been determined at 298.15 K allowing the evaluation of their heat capacities at infinite dilution in water. The calorimetric data do not indicate evidence of aggregation of the hydroxypropylcyclodextrins. The differences in behavior of these modified cyclodextrins compared to linear oligosaccharides, and native cyclodextrins are analyzed.
ISSN: 00219568





JOURNAL OF CHEMICAL AND ENGINEERING DATA
Editorial
AMER CHEMICAL SOC, 1155 16TH ST, NW, WASHINGTON, DC 20036 USA, Estados Unidos America
Tipo de documento: Article
Volumen: 49 Número: 6
Páginas: 1699-1702
WOS Id: 000225096000044